Learn to make the most delectable picnic treats and add that glam factor to your afternoon tea! Woo your friends with the 'wow' factor of these bumpy Madeleines and crispy tarts that will surely make them crave for more. In this 3-hour workshop, you will learn from Aarushi Singhal, a Le Cordon Bleu-trained pastry chef, who will teach different techniques and methods required to make the perfect tea time treats. This semi-hands on class is suitable for both beginners and advanced bakers. You can choose to make any one of the listed treats below:
What you will learn
Session Takeaways
All materials will be provided
After booking this class you will be contacted by the instructor to set your schedule as per your availability.
| Instructor's working hours | ||||||
|---|---|---|---|---|---|---|
| Sun | Mon | Tue | Wed | Thu | ||
| 10:00 AM to 09:00 PM | 10:00 AM to 09:00 PM | 10:00 AM to 09:00 PM | 10:00 AM to 09:00 PM | 10:00 AM to 09:00 PM | ||
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