Tea Time Treats Madeleines, Tarts, Cakes & Brownies

Learn to make the most delectable picnic treats and add that glam factor to your afternoon tea! Woo your friends with the 'wow' factor of these bumpy Madeleines and crispy tarts that will surely make them crave for more. In this 3-hour workshop, you will learn from Aarushi Singhal, a Le Cordon Bleu-trained pastry chef, who will teach different techniques and methods required to make the perfect tea time treats. This semi-hands on class is suitable for both beginners and advanced bakers. You can choose to make any one of the listed treats below:

• Chocolate Madeleines
• Lemon Madeleines
• Pear & almond tart
• French Apple Tart
• One-bowl Chocolate Cake
• Nutella Brownies

What you will learn

• How to create the bump in Madeleines
• How to make the tart dough and bake it

Session Takeaways

• Printed recipes will be provided for each participant.
• Participants can take home the desserts made in class.
• Key learnings and chef secrets to recreate the desserts at home.