One of the most beautiful and historic countries in Europe is Spain. With an eclectic heritage and rich tradition, one will never run out of places to visit and things to do in Spain.
Studying in Spain is an exciting opportunity to discover the many things Spain is famous for. From Flamenco, to football, picturesque coastlines and siesta time – there are countless ways to enjoy Spain as a student, especially when it comes to Spanish cuisine.
Spain is known for its sumptuous food. Here are some of the best ones every student must try.
A typical breakfast in Spain, Churros con Chocolate is a perfect treat for sweet-tooth. These long, fried, sugary sticks of dough are coupled with a cup of thick Spanish hot chocolate.
Some people also eat churros con chocolate as snack. Just dip the churro in your chocolate and enjoy it with a cup of coffee.

Spain is famous for its tapas. Tapas are little meals that Spanish people eat any time of the day and even night.

There are so many regions in Spain with their own specialties. The traditional Spanish omelette is the most common dish in the country.
Gazpacho is a dish which can be cooked in different ways. It’s a soup made from tomatoes, onion, garlic, cucumber, olive oil, wine vinegar, and salt – made to perfection.

Crema catalana and the French crème brule are the same thing. The Catalan cream has a custard with lemon rind and cinnamon.
Gambas ajillo are garlic prawns which can be served as tapas or as a main dish. It’s very quick and easy to prepare, just take some prawns and cook them in garlic, butter, and oil.
Also known as the Cheese of Don Quixote, Queso Manchego is basically sheep’s cheese mentioned in “Don Quixote of la Mancha”.
Allioli is a Spanish sauce which goes with any Spanish dish –a tortilla, fish, or baked potatoes.
A famous dish in Adalucia, fishermen cook sardines on burning coals. Grilled fish is served in Spain with bread, a bowl of green marinated olives, and allioli or butter.
The list wouldn’t be complete without the famous seafood Paella. It is a traditional rice dish which usually comes in three common types: Paella Valenciana, Seafood Paella and Paella Mixta.
Ready to start your culinary journey to Spain? Let us know about your experience.
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