Expand your pantry and broaden your home cooking skills with fresh and vibrant flavors from the Middle East. During this 3-hour class, you will learn how to make fresh Fattoush salad, Hummus, Levantine Fateh, and for the sweet tooth, delicious Omm Ali. The class is interactive and hands-on so you'll be learning by doing, and can take back the knowledge and recipes with you.
All materials will be provided
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