By the end of TransformEd's training in CHESP, you will be able to:
- Enumerate guidelines and standards and the steps required to comply with various regulations pertaining to design, maintenance and operations of environmental services.
- Discuss roles and activities to be undertaken to integrate institutional design standards, infection control standards in planning, designing and construction of the facility.
- Explain Design and management of Environmental sanitation and quality management, waste and textile management program/operations to ensure clean and sustainable facility.
- Elucidate techniques for effective Cost planning and controlling techniques.
- Discuss various administrative functions viz., Environmental services staff management, supplies and equipment management, inter departmental interaction to achieve the strategic objectives of the department.
- Acquire knowledge and skills and practice questions to pass the CHESP examination administered by AHA-CC.
Course Contents
- Regulatory Compliance
- Planning, Design, and Construction
- Operations Related to Environmental Sanitation
- Operations Related to Waste Management
- Operations Related to Textile Management
- Financial Stewardship
- Administration
Who can attend?
Environmental engineers, Environment services manager, General/Operations manager
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