Food Safety Level 2

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Price: AED 600

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Course details

  • Legislation
  • Food safety hazards
  • Different Type of Hazards
  • Temperature control
  • Refrigeration
  • Freezing,  chilling and cold holding
  • Cooking , hot handling and reheating
  • Hot holding
  • Food Handling
  • Principles of safe food storage
  • Dry food Handling
  • Cleaning , Sanitation
  • Food Premises and equipment
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